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    APLICACIÓN PARA EL CÁLCULO DE LA HUELLA DE CARBONO DEL USO RESIDENCIAL INTEGRADA EN LOS INSTRUMENTOS DE PLANEAMIENTO URBANÍSTICO 

    Zubelzu Mínguez, Sergio; Hernández Colomina, Ana (2014)
    Present paper exposes a methodology to incorporate carbon footprint calculation in urban planning process. Methodology is aligned with available information in the urban planning phase and allows defining preventive ...
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    PLANIFICACIÓN Y PROYECTOS: TRES MAESTROS FRIEDMANN, J., TRUEBA, I. Y RAMOS, A. 

    De Nicolas de Nicolas, Victor Luis; Cazorla Montero, Adolfo (2014)
    It is impossible to talk about planning as a scientific meta-discipline without mentioning one of the most influential worldwide figures in the second half of the twentieth century: John Friedmann. His contribution to the ...
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    SELECCIÓN DE MODELOS Y METODOLOGÍAS AGILES EN PROYECTOS SOFTWARE 

    Sáez Martínez, Pedro Javier; Rodríguez Montequín, Vicente; Villanueva Balsera, Joaquín; Cueto Cuiñas, Marcos (2014)
    In IT environments, project management is increasingly important, more jobs are offered for this profile, seeking people who are capable of complying with procedures that increase the chances of success of a project. The ...
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    METODOLOGÍA NPS® VS ENFOQUE COMPETENCIAL 

    Carmona Fernández, Diego; Horrillo Horrillo, Luis Alberto; Álvarez Moreno, Juan Antonio (2017)
    npS® is a methodological technique for personal, academic and professional development, which, starting from Project Management fundamentals, Mentoring/Coaching processes, conflict and negotiation resolutions, Design ...
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    DISEÑO Y DESARROLLO DE PRODUCTOS INDUSTRIALES ASISTIDO POR ORDENADOR USANDO DISEÑO AXIOMÁTICO Y TECNOLOGÍA DE AGENTES INTELIGENTES 

    Ávila Gutiérrez, María Jesús; Aguayo González, Francisco; Lama Ruiz, Juan Ramón; Peralta Álvarez, María Estela (2014)
    The purpose of this work consists in performing extensive research on methodologies for design and development of products computer aided . Specifically Axiomatic Design methodology will be developed. In parallel , we ...
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    DISEÑO DE MÁQUINAS PARA HACER EJERCICIO AL AIRE LIBRE CON INSPIRACIÓN BIOMIMÉTICA 

    Parras, D.; Cavas, F.; Pérez, S.; Cañavate, F.J.F.; Fernández-Pacheco, D.G. (2017)
    The current social model produces in parallel both an increase of the sedentarism of the population and an impoverishment of their diet. These two phenomena are the main reason of a gradual increase in the number of overweigh ...
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    GESTIÓN DEL CONOCIMIENTO Y PROYECTOS DEL GERENTE DE MANTENIMIENTO PREVENTIVO 

    Hernández Ramírez, José G.; García G., María J.; Hernández G., Gilberto J.; De Burgos Jiménez, Jeróni (2014)
    This work relates three fields of knowledge: generation and management knowledge, project management and enterprise logistics. To accomplish this, it uses the Logistic Model Based in Position (LoMoBaP), which explains the ...
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    LA UTILIZACIÓN DE INDICADORES DE DESEMPEÑO SOCIAL Y MEDIOAMBIENTAL EN EL PROCESO DE EVALUACIÓN AMBIENTAL ESTRATÉGICA 

    González-Cruz, M. Carmen; Sánchez-Villalba, Javier; Fuentes-Bargues, José Luis; Prieto-Gómez, Rafael Ernesto (2017)
    The current globalization and fierce competitiveness of the world economy has led to the neglect of social and environmental aspects on many occasions, even in the development of public policies and plans. At the global ...
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    LA RESPUESTA EXPLÍCITA E IMPLÍCITA DEL CONSUMIDOR ANTE LAS IMÁGENES MOSTRADAS EN UN ENVASE ALIMENTARIO: UN ESTUDIO EXPLORATORIO 

    Gil Pérez, Ignacio; Lidón López, Iván; Rebollar Rubio, Rubén; Minguez Zafra, Javier; Horna Prat, Eduardo (2017)
    Packaging is a key factor in the perception that consumers have of a product, so it is important to precisely know what the most appropriate design for the message that brands are intended to convey is. The use of images ...
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    INFLUENCIA DE LOS ENVASES DE CERVEZA EN LA PERCEPCIÓN SENSORIAL DE LOS CONSUMIDORES 

    Rojas López , Juan Carlos; Calero Vivancos, Manuel; Diego-Mas, José Antonio (2017)
    Product packaging play an important role for the sensorial and affective perception of the product that they contain. Centered on beer consumption in Mexico, this research explores the subjective perception of two beer ...
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    AuthorCapuz-Rizo, Salvador F. (72)Aguayo González, Francisco (36)González Gaya, Cristina (29)Otero Mateo, Manuel (29)Fuentes Bargues, José Luis (27)Pastor Fernández, Andrés (25)Cerezo Narváez, Alberto (24)Marey Pérez, Manuel Francisco (24)Pellicer, Eugenio (24)Arnal Arnal, Jose Miguel (23)... View MoreSubjectDirección y Gestión de Proyectos (473)Ingeniería de Producto, Procesos y Diseño Industrial (375)Ingeniería Ambiental y Gestión de Recursos Naturales (331)Eficiencia Energética y Energías Renovables (307)Ingeniería Civil, Urbanismo y Ordenación del Territorio. Construcción y Arquitectura (284)Desarrollo Rural y Proyectos de Cooperación al Desarrollo (169)Formación en Ingeniería de Proyectos (161)Tecnologías de la Información y las Comunicaciones. Ingeniería del Software (126)Ingeniería de Producto y Diseño Industrial (80)Gestión de Riesgos y Seguridad (79)... View MoreDate Issued2020 - 2024 (902)2010 - 2019 (1920)2008 - 2009 (460)Has File(s)
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