EXPLOTACIÓN TIPO MÁS EFICIENTE EN GALICIA

Abstract

The dairy farms evolved substantially since 1986 (Spain joins the EU), suffered cyclical processes of restructuring and abandonment, present today where many farms are confronted the difficult decision to continue or stop production. For this reason, it is essential get the best designs for farms, because in the competitive situation existing, the optimal profitability requires investment costs and operational as optimized as possible. In any productive installation that seeks to make a production process design should include elements that allow us to obtain the most efficient results as possible. Analyze the design plan of the dairy farms in Galicia, is essential for their work efficiency approaching European standards. It must be noted that the geometrical design of the different units, characterized by a shape and surface, and the relationship between them, is a design process that will allow obtaining optimal results. From the study of a representative sample of dairy farms of Galicia randomly selected is intended to optimize the most efficient farm typology.