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ANÁLISIS DE CRITERIOS DE REFERENCIA DEL CONSUMIDOR RELACIONADOS CON LA INFORMACIÓN SOSTENIBLE DE PRODUCTO
(2018)
Today's society of transparency allows to access to previously unknown product information, generating consumer groups more demanding with the knowledge of the consequences of their purchases. The origin of the products, ...
REVISIÓN Y CLASIFICACIÓN DE ETIQUETADO SOSTENIBLE DE PRODUCTO. APLICACIÓN A PRODUCTOS DE ALIMENTACIÓN.
(2018)
The generalization of the concept of information transparency and an increasing sensitivity toward green aspects have led to a growing trend toward the incorporation of information related to a product sustainable development ...
Análisis de la percepción de etiquetado de producto utilizando eye-traking. Influencia de los criterios personales
(2020)
Product labelling of product is a key element in the communication of specific information, with significant influence on consumer’s behavior and decisions. This behavior depends largely, on the one hand, on consumers’ ...
MÉTODO CONSTRUCTIVO “POR CARAS” EN ENTORNO 3D PARA FACILITAR A FUTUROS INGENIEROS LA INTERPRETACIÓN DE VISTAS DIÉDRICAS: APLICACIÓN Y RESULTADOS
(2015)
One of the aim objectives of the subject of Engineering Graphics is to improve the skills of students in spatial vision capability, apart from providing expertise in metric and descriptive geometry. In this subject, common ...