• ANÁLISIS DEL ÍNDICE DE MARGINACIÓN UTILIZANDO DOS REGIONALIZACIONES PARA EL ESTADO DE PUEBLA, MÉXICO 

      Trejo Téllez, Brenda Inoscencia; Parra Inzunza, Filemón; Figueroa Sandoval, Benjamín; Chulim, Estrella; Gabriel, Néstor (2010)
      Marginalization is a structural phenomenon in social development, expresses the difficulty of spreading technical progress among regions and the exclusion of social groups of the development process (CONAPO, 2005). We used ...
    • DIRECCIÓN DE PROYECTOS DE VALOR AGREGADO EN SECHIUM P. BROWNE EN MÉXICO. 

      Cadena Iñiguez, Jorge; Arevalo Galarza, Maria Lourdes; Cadena Zamudio, Jorge David; Trejo Téllez, Brenda Inoscencia; Morales Flores, Francisco Javier; Iñiguez Luna, Maria Isabel (2016)
      Sechium P. Browne (Chayote) is a neotropical genus comprises ten species, only S. edule (Jacq.) Sw., Has domesticated variants. Its use has been eating, and Mexico is the main producer and exporter. Based on morphological, ...
    • RECURSOS FITOGENÉTICOS Y PROTOCOLO DE NAGOYA: MODELO DE OPERACIÓN EN MÉXICO 

      Cadena Iñiguez, Jorge; Arevalo Galarza, Maria Lourdes; Cadena Zamudio, Jorge David; Trejo Téllez, Brenda Inoscencia; Morales Flores, Francisco Javier; Ruiz Vera, Victor Manuel; Barajas Tejeda, Sarai (2016)
      Plant Genetic Resources for Food and Agriculture (PGRFA) provide food, medicines, clothing, fiber and energy, among other benefits and are the basis for the classical plant breeding and participatory assisted to improve ...
    • SISTEMA DE BIOSEGURIDAD PARA LA CALIDAD DE CHAYOTES Y REDUCCIÓN DE VIVIPARISMO PARA EXPORTACIÓN 

      Cadena Iñiguez, Jorge; Arevalo Galarza, Maria Lourdes; Olguín Hernandez, Gildardo; Morales Flores, Francisco Javier; Trejo Téllez, Brenda Inoscencia; Ruiz Vera, Victor Manuel (2016)
      The chayote (S. edule), is a vegetable export marketed USA and Canada. It is harvested by hand and susceptible to friction, rolling, oxidation and manipulation during the selection and packaging, quality and reducing ...