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SOBRE DIFERENCIAS EN LA VALORACIÓN DE SIGNIFICADOS ATRIBUIDOS A UN PRODUCTO ENTRE ESTUDIANTES DE DISEÑO Y DE OTRAS TITULACIONES
The studies conducting to the degree in Industrial Design Engineering and Product Development (IDEPD) aim students to acquire, among others, skills related to the perception of subjective impressions evoked by the product ...
ANÁLISIS DE CRITERIOS DE REFERENCIA DEL CONSUMIDOR RELACIONADOS CON LA INFORMACIÓN SOSTENIBLE DE PRODUCTO
Today's society of transparency allows to access to previously unknown product information, generating consumer groups more demanding with the knowledge of the consequences of their purchases. The origin of the products, ...
REVISIÓN Y CLASIFICACIÓN DE ETIQUETADO SOSTENIBLE DE PRODUCTO. APLICACIÓN A PRODUCTOS DE ALIMENTACIÓN.
The generalization of the concept of information transparency and an increasing sensitivity toward green aspects have led to a growing trend toward the incorporation of information related to a product sustainable development ...
UNA EXPERIENCIA DE ENSEÑANZA DEL DISEÑO EMOCIONAL EN EL GRADO DE INGENIERÍA EN DISEÑO INDUSTRIAL Y DESARROLLO DE PRODUCTOS
Currently, consumers are faced with a market plenty of products with similar features, functionality and aesthetics, being the choice to purchase linked to the subjective customer-related aspects. Emotional design is the ...
SOBRE DIFERENCIAS EN LA RELACIÓN ENTRE COLORES Y SUS SIGNIFICADOS ASOCIADOS, EN FUNCIÓN DEL TIPO DE PRODUCTO
The effect of different colors on perceptions and subjective impressions is a widely discussed field in areas such as psychology, marketing or design. For example, red is usually linked to the concept of energy and black ...