Listar por tema "Industrias Agroalimentarias y Forestales"
Mostrando ítems 21-40 de 52
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EFECTO DE PRE-TRATAMIENTO DE LA HARINA DE CHILE DE ÁRBOL (CAPSICUM ANNUUM) CON LAS ENZIMAS PECTINASA, CELULASA, HEMICELULASA EN PROCESO DE EXTRACCION
(2008)Oleoresins that are obtained from chili peppers are classified according to their components; those obtained from pimiento are of great interest due to their high-content of carotenoids. In this work, oleoresins were ... -
EFECTO DEL PRETRATAMIENTO DE LA HARINA DE CAPSICUM ANNUUM CON ENZIMAS, EN EL PROCESO DE EXTRACCION DE LOS CAPSAICINOIDES Y SU ESCALAMIENTO A PLANTA PILOTO
(2008)Capsaicinoids, in some chili varieties (Capsicum annuum), are the compounds responsible for their “hot flavor” or pungency, they are industrially used in pharmacy, food and cosmetics. In Mexico, the industrial processes ... -
ESTUDIO DE LA SITUACIÓN DE MERCADO Y POTENCIALIDAD DE LA VENTANA DE MADERA EN GALICIA
(2008)Galician closure industry in general, and saw industries in particular, present several competitive disadvantages in the present market with low competitiveness. The factors that justify this situation are the availability ... -
ESTUDIO DE LAS CONDICIONES AMBIENTALES EN DISTINTOS SUBSECTORES AGROFORESTALES EN GALICIA.
(2010)The surveys of work conditions allow us to have a better knowledge of the worker’s risks. The European Union carried out its first surveys in 1990, repeating it every five years. In Spain, the National Institute of Security ... -
ESTUDIO DE LAS CONDICIONES DE SEGURIDAD EN DISTINTOS SUBSECTORES AGROFORESTALES EN GALICIA.
(2010)The surveys of work conditions allow us to have a better knowledge of the worker’s risks. The European Union carried out its first surveys in 1990, repeating it every five years. In Spain, the National Institute of Security ... -
ESTUDIO DE LAS CONDICIONES DE TRABAJO EN EXPLOTACIONES DE OVINO Y CAPRINO EN GALICIA
(2008)The surveys of work conditions allow us to have a better knowledge of the worker’s risks. The European Union carried out its first surveys in 1990, repeating it every five years. In Spain, the National Institute of Security ... -
ESTUDIO DE LAS VARIABLES QUE DEFINEN VIABILIDAD TÉCNICA Y ECONÓMICA DE UNA PLANTA DE ELABORACIÓN DE PERFILES LAMINADOS CON MADERA DE EUCALIPTO
(2008)The aim of this work is to study the technological and economic viability of one industry of laminated profiles with eucalyptus wood, in order to produce windows in Galicia. Also, this industry will energize the second ... -
EXPLOTACIÓN TIPO MÁS EFICIENTE EN GALICIA
(2013)The dairy farms evolved substantially since 1986 (Spain joins the EU), suffered cyclical processes of restructuring and abandonment, present today where many farms are confronted the difficult decision to continue or stop ... -
EL FUTURO DE LA BIOTECNOLOGÍA: ¿SALVACIÓN O PERDICIÓN?
(2008)The debate between the offer and the demand of foods in the world remounts the XVIII century and it was become lukewarm with the Green Revolution. However, in reason of the growth population to be larger than the agricultural ... -
GESTIÓN DE LOS CAMBIOS EN EL PLAN DE PREVENCIÓN
(2010)Los datos estadísticos de accidentalidad en obra se incrementan año tras año. Muchos de estos accidentes son debidos a la mala gestión de los cambios que se producen en obra y que no se reflejan en el plan de prevención. ... -
LA HIDROPONÍA COMO PROYECTOS EMPRENDEDORES DE TECNOLOGÍA APLICADA PARA DAR SUSTENTABILIDAD A LA AGRICULTURA URBANA
(2010)The urban agriculture is a task that is becoming more and more usual, due to the demographic growth of the cities, since it allows having foods and employment, and at the same time it is potential source of business ... -
ILUMINACIÓN Y RUIDO EN EXPLOTACIONES PORCINAS DE GALICIA
(2009)12 pigs farms, classified in gestation, maternity and fattening, were studied during a complete day in august, 2008. Morning and evening lighting levels maps were done taking measures during 24 hours and others specific ... -
MERCADOS FINANCIEROS, INFLUENCIA EN LAS EXPLOTACIONES LECHERAS GALLEGAS
(2013)The primary sector in Galicia has a great influence in the economy of the community, being the milk production the most important within it. Its yield reduction is due to the increase in the price of feed and concentrates, ... -
NUEVAS TENDENCIAS DE TECNOLOGÍAS DE SENSORES INALÁMBRICAS PARA LA MEJORA PRODUCTIVA DE CULTIVOS AGRÍCOLAS
(2010)In recent years, wireless technology has revolutionized the way to see and understand communications, removing restrictions and giving more flexibility when it comes to implant a network. Thanks to this technological ...